Homepage des North Atlantic Salmon Fund (NASF): www.nasfworldwide.com/
Vorsitzender: Orri Vigfússon
North Atlantic Salmon Fund
Skipholti 35
105 Reykjavik
Iceland
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E-Mail von Cinzia Scaffidi, Slow Food Study Center, 1. Dezember 2005
Betreff: Irish Smoked Wild Atlantic Salmon
This message is sent to all the association and individuals who in the last weeks have written to Slow Food to express their concern for the wild atlantic salmon. It is also sent to all the addresses that were receiving in copy those communications.
Please find attached a letter from Carlo Petrini, president of Slow Food. The Slow Food Study Center remains at your disposal for any further information and comment; please address your messages to: centrostudi@slowfood.it
Best Regards,
Cinzia Scaffidi, Slow Food Study Center
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